11/28/2023 0 Comments Asparagus and puff pastry"They're so incredibly easy to make with really impressive results," she says. Spread the cheese mixture within the borders. Bake at 450 for about 15 - 20 minutes, till puffed & pastry is browned. Beat 1 egg with 1 Tbsp of milk, brush border with the egg wash. Lay asparagus spears on pastry, alternate ends so each cut will get tips as well as the stem. Lift the pastry onto 2 trays, then score around the edges of each piece to make a thin border. Unroll thawed puff pastry sheet on baking sheet. Ree likes the way the dough stays light and airy in her puff pastry pizza. Mix the mascarpone with the Parmesan, basil and lemon zest, then season. You can even use the handy ingredient for quick family dinners like pot pie topped with puff pastry. The best part? Puff pastry is so easy to work with! If you find it in the freezer section, just be sure to let it thaw in the refrigerator overnight and you'll be able to whip up flaky recipes, like pop tarts, spinach puffs, or melty baked brie in no time. Whether you're looking for a quick Christmas appetizer or a bakery-worthy dessert, there's nothing a good flaky puff pastry can't do. Just ask Ree Drummond: "Puffed pastry is a magical substance," she says, "it looks like nothing in the package, but bakes into a puffy, golden, textural substance that make the perfect crust for fruit tarts, chocolate pastries, hors d'oeuvres… the list goes on." Yes, this supermarket hack is sure to come in handy no matter what the occasion. But if you ask us, there's no better way to be prepared for the holidays than with a package of store-bought puff pastry stocked in your freezer. Add garlic and nutmeg and cook, stirring, until softened and fragrant, 1 to. In a medium saucepan over medium heat, melt butter. Asparagus is grown in sand and if it isn’t washed it will be gritty and unpleasant to eat.What's the key to easy entertaining? Some might say planning ahead, while others will argue it's all about having a good cocktail recipe. Step 1 Preheat oven to 400 and line a baking sheet with parchment. Yes, asparagus needs to be washed before cooking. Do you have to wash asparagus before cooking? Lightly flour a surface and roll pastry into a 10x16-inch rectangle. Line a baking sheet with parchment paper. Preheat the oven to 375 degrees F (190 degrees C). You want a flaky, buttery pastry for this recipe. Thaw frozen puff pastry at room temperature for 20 minutes. If you can’t find puff pastry, you can use croissant or crescent roll dough instead. Remove from the oven, allow to cool for 10 minutes then serve. Allow to bake until the pastry is golden brown and the asparagus is cooked. Pinch two edges of pastry together to create a little parcel then brush with egg wash and place in the oven. Place a piece of prosciutto onto each square then top with a few spears of asparagus and a slice of Brie cheese. How to make puff pastry asparagus bundlesĬut a sheet of store-bought puff pastry into 6 squares. Goat’s cheese or Parmesan won’t melt as well as a softer cheese but the flavor will be just as good. Remove tart shell from oven and press down on the center with a spatula. Toss asparagus with the oil, and season with salt and pepper. Bake until puffed and starting to brown, 10 to 12 minutes. Brush border of dough with the beaten egg. I love how the Brie melts out and creates a little lacy cheese crisp around the pastry. Brush off excess flour and transfer dough to a parchment-lined baking sheet. Camembert, Mozzarella, goat’s cheese and Parmesan will all work well. The Brie can also be swapped out with another cheese if preferred. If you can’t find prosciutto, any thin-sliced ham or bacon will do. These asparagus bundles make a wonderful appetizer and is a perfect addition to a breakfast or brunch table (Bookmark this one for Easter or Mother’s Day!!). But wrapped around fresh green asparagus, salty prosciutto and creamy Brie? Yep, that’s totally my idea of Heaven. You could pretty much wrap puff pastry around anything and I would love it. 3 Do you have to wash asparagus before cooking?Īsparagus bundles with Brie cheese and prosciutto wrapped in buttery puff pastry is a delicious appetizer and the perfect addition to your brunch table.2 What can I substitute for puff pastry? 15m prep time 15m cook time 4.Transfer puff pastry to the prepared baking sheet, and using a fork, prick the pastry inside the border to prevent puffing in the center. Using a paring knife, lightly score a border around the perimeter of the puff pastry about a -inch away from the edges.
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